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The Tomahawk Steak is a long-bone Rib Steak. The extremely long bone makes it stand out from any other steak you have ever seen. It is guaranteed to make an impression. Like a Rib Steak, it has a well-marbled Rib Eye at its center and delicious Rib Eye Cap that wraps around one side of the steak. Each Tomahawk is about 2" thick because it is the entire width of a rib. We use center cut steaks to avoid the pieces with the largest fat deposits and smallest Rib Eye Cap.
This Package Includes 1 Dry-Aged USDA Prime Black Angus Tomahawk Steak, Center Cut (40oz)
I ordered an engraved Tomahawk from LaFrieda Meats for my brother's 2024 Christmas gift. Based on his reaction, this was an even better gift than the $2,500 smoker rig I bought him last year!!
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Outstanding quality as always