Beef Flat Iron Steak (2 x 10 oz)

Beef Flat Iron Steak (2 x 10 oz)


Only -575 items in stock!

The flat iron steak, named for its ironlike shape, is a tender cut that comes from the front shoulder, under the shoulder blade. In a blind taste test some years back, the participants couldn't tell the difference between a New York strip and a flat iron. 



This Package Includes TWO 10oz Beef Flat Iron Steaks

  • Select your desired thickness
  • Meat Beef
  • Breed Black Angus
  • Grade Choice
  • Vacuum Packed
  • Steaks ship fresh, never frozen, uncooked, and with ice packs, may thaw in transit
  • When you receive your order you should immediately refrigerate all meat items
  • We recommend that you eat all meat products within 1 week of arrival for best results
  • Once items are removed from the plastic, they should be consumed within 48 hours
  • Pat LaFrieda Meat Purveyors ships Monday-Friday of each week.
  • Orders cannot be shipped to P.O. Boxes.
  • Have more questions about Shipping? Read our Shipping FAQ page.

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